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Coffee industry leader-espresso

Coffee industry leader-espresso

The upsurge of espresso has promoted the vigorous development of the coffee industry. In recent years, the boom in coffee shop entrepreneurship, the expansion of foreign coffee chains, and the emergence of professional terms related to baristas such as cappuccino and coffee latte all have a lot to do with espresso. These have played another role in improving the awareness of espresso. Now

2014-09-10
Introduction to the Research, Grinding and extraction of Italian espresso Espresso

Introduction to the Research, Grinding and extraction of Italian espresso Espresso

In short, Espresso is a combination of beans baked in depth of about 8 grams. After fine grinding and using an Italian coffee machine, the 30cc quickly extracted with golden crem is extracted in about 25 seconds under the pressure of water vapor at 9 atmospheric pressure and a temperature of about 90 degrees.

2022-06-28
Robusta Robusta

Robusta Robusta

Robusta, one of the most important coffee tree varieties in the world. Robusta species (scientific name Coffee Robusta Linden). The leaf rust-resistant varieties found in Congo in Africa have stronger disease resistance than Arabica. In the general coffee market, many people like to compare robusta and Arabica coffee beans, which is incorrect. In fact, the Robusta progeny

2014-06-26
MARYLING Cross-border Restaurant launches in Shanghai, its stylish restaurant caf è MARYLING is star-studded.

MARYLING Cross-border Restaurant launches in Shanghai, its stylish restaurant caf è MARYLING is star-studded.

On December 26th, Chen Yun, Luo Zilin, Luu Brothers, Huang Chaoyan, du Zhe-Yu, Ma Yilin, Li Haozhe, Xing Hang and other stars gathered in Shanghai Harbor Plaza to attend the opening ceremony of Caff MARYLING, a fashionable restaurant owned by MARYLING. The scene was star-studded, like a small award ceremony. It is reported that many of the stars who came to attend the opening ceremony were MARYL

2015-12-29
Coffee controllers must know that the coffee culture of the eight countries popularizes your coffee knowledge.

Coffee controllers must know that the coffee culture of the eight countries popularizes your coffee knowledge.

Coffee is the favorite of almost every woman. Just look at the long queues of Starbucks. However, how much do you know about coffee culture? When you travel around the world, do you know must-order coffee in every country? Coffee is coffee in English. Kaweh, which comes from Arabic, means strength and vitality. Next, let Yixin editor take you all, one

2015-11-27
Introduction to the characteristics of Yega Sheffivoka Coffee Flavor Manor in Ethiopia

Introduction to the characteristics of Yega Sheffivoka Coffee Flavor Manor in Ethiopia

Yejia Chuefeiwoca [sun Yega Chuefei]: it is recommended to use 15 grams of powder 89 degrees water temperature, small Fuji grind degree 4 pearl V60 filter cup, water powder ratio 1:15, the first water injection 30g, stew 25s, the second water injection 104g water cut off, the second water injection to 230g water, the end of the water, extraction time is about 215g powder 92 degrees water temperature, water is recommended.

2016-09-06
How do I correctly identify the key points of espresso?

How do I correctly identify the key points of espresso?

Espresso was born in 1946, further improved by Gaggia piston pressure system using spring pressure instead of manual pressure, so that brewed coffee floating a layer of golden coffee Crema crema, this is crema crema in the history of coffee for the first time, and this year as the official birth year of Espresso. In 1948, Gaggia officially founded the coffee machine.

2016-08-15
The blending method of mixed Coffee domestic Coffee Brand Design

The blending method of mixed Coffee domestic Coffee Brand Design

Coffee was originally enjoyed by Italian residents or gourmets. This makes the coffee have a certain regional character. With the development of trade, blended coffee has gradually removed this regional limitation, and coffee has become a mixed drink, just like champagne with some wine. In fact, some people insist that the best coffee is to combine the advantages of different kinds of coffee, from

2016-06-08
Coffee knowledge | how to correctly identify the main points of espresso

Coffee knowledge | how to correctly identify the main points of espresso

Espresso was born in 1946, Gaggia further improved the piston pressure system to use spring pressure instead of manual pressing, so that brewed coffee floating a layer of golden coffee oil Crema Krima, this is the first time in coffee history, and this year is the official birth year of Espresso. In 1948, Gaggia officially launched the coffee machine.

2016-08-11
Colombia coffee beans, coffee beans

Colombia coffee beans, coffee beans

- Blue Mountains----------------------------------------------------------------- Features: large particles, good quality, taste blending, sweet, sour, bitter three flavors natural balance and full flavor, is recognized as the world's best coffee

2016-04-30
Introduction to coffee beans: learn more about Robusta coffee beans and the essence of tenacity

Introduction to coffee beans: learn more about Robusta coffee beans and the essence of tenacity

Robusta, one of the most important coffee tree varieties in the world. Robusta species (scientific name Coffee Robusta Linden). The leaf rust-resistant varieties found in Congo in Africa have stronger disease resistance than Arabica. In the general coffee market, many people like to compare robusta and Arabica coffee beans, which is incorrect. In fact, the Robusta progeny

2015-12-09
Coffee Bean Varieties Blue Mountain Colombia

Coffee Bean Varieties Blue Mountain Colombia

Blue Mountains----------------------------------------------------------------- Features: large particles, good quality, taste blending, sweet, sour, bitter three flavors natural balance and fragrance ten feet, is recognized as the world's best coffee

2015-06-04
Types of coffee beans

Types of coffee beans

The Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter natural balance and aroma, is recognized as the world's best coffee

2014-06-16
Blended coffee can be blended into a lasting flavor.

Blended coffee can be blended into a lasting flavor.

Coffee was originally enjoyed by Italian residents or gourmets. This makes the coffee have a certain regional character. With the development of trade, blended coffee has gradually removed this regional limitation, and coffee has become a mixed drink, just like champagne with some wine. In fact, some people insist that the best coffee is to combine the advantages of different kinds of coffee, from

2016-06-24
Nutritional composition of coffee beans nutritional value of coffee beans

Nutritional composition of coffee beans nutritional value of coffee beans

Blue Mountains-named after mountains, native to Jamaica in the West Indies, grown between 1000 and 2500 meters above sea level. Features: large particles, good quality, taste blending, sweet, sour, bitter three natural balance and fragrance, is recognized as the world's best coffee.

2016-05-27
The best coffee beans in Indonesia

The best coffee beans in Indonesia

Coffee grown in Asia, the most famous is believed to be Indonesian coffee. The more famous varieties are Mantenin in Sumatra, Kanus in Silebus, Bahong in Java and Pinpi, and AP in Flos Island in southern Indonesia. Sumatra's mantnin beans are half washed and half air-dried. Raw beans look very ugly, many of them are raw.

2014-11-12
The kind of coffee that Chinese people like best.

The kind of coffee that Chinese people like best.

Provence lover (mysterious and elegant) Provence lover coffee is a mysterious and romantic coffee with Provence, it is as elegant as purple lavender, but also with some southern French untamed and wild. Raw materials: coffee 28ml, apple honey 0.5 oz, fructose water 1 oz, cream, ice, lavender scented tea. Russian coffee (can warm the body

2014-05-09
Varieties of boutique coffee beans

Varieties of boutique coffee beans

The Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter natural balance and aroma, is recognized as the world's best coffee

2014-09-25
About the types of coffee beans

About the types of coffee beans

The Blue Mountains, named after mountains, are grown in Jamaica in the West Indies at elevations between 1000 and 2500 meters above sea level. Features: large granules, good quality, taste blending, sweet, sour, bitter natural balance and aroma, is recognized as the world's best coffee

2014-08-07
The best coffee beans in Indonesia

The best coffee beans in Indonesia

The most famous coffee produced in Asia is believed to be Indonesian coffee. The more famous varieties are Mantenin in Sumatra, Canus in Celebes, Bayon in Java and AP on the island of Flores in southern Indonesia. Half of Sumatra's Mantenin coffee beans are washed beans, while the other half will be air-dried beans, raw beans look very ugly, many early days

2014-08-07
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